Minimizing pesticide usage in the home garden is a great way to protect yourself from chemical exposure, while also protecting the environment and surface water resources. But pest control - insects, diseases and weeds - are challenging for the home organic vegetable gardener.  Today we’ll focus on techniques for insect and disease control. Gardeners using organic techniques may have to adjust their expectations at the outset and begin to accept a higher level of insect and disease damage in the garden.

The past 22 months have brought a tremendous burden to the U.S. and other countries around the globe due to the COVID-19 pandemic.  One of the unforeseen issues is the spillover effects that the supply chain problems and worker shortages have had on the lawn and landscape industries.  While this post is not intended to encourage hoarding of products along the lines of buying up all the toilet paper in sight, it is helpful to be aware of potential price increases and product shortages at the garden center in 2022.

The lawn fertilization season is just around the corner. For a healthy turf and to help protect water resources, following the traditional four step program may not be the best route to go.

A well-managed turf holds soil in place and acts as a filter for potential water pollutants. However, fertilizing more than is needed, at the wrong time of the season, or misapplying fertilizer can result in nutrient runoff with the potential to degrade water resources.