In the vegetable garden, an even supply of water throughout the growing season is directly related to quality and yield of vegetables harvested from the garden. Generally, vegetable demand for water is high during the first few weeks of growth following germination, right after transplanting, and during flowering and fruit development. However, with each vegetable crop there are particular developmental stages when having a good supply of water is critical.

Most plants are energized and invigorated by a summer outdoors. Even delicate plants like ferns have a growth spurt if placed in a shaded location and watered properly. While outside, houseplants require large amounts of water due to increased light levels, heat and wind evaporation.

Photo above of Oscillating sprinklers, they are one of the least efficient ways to water a landscape, due to the amount of water lost to evaporation.

Smart Techniques Conserve Water in Your Yard

Floods cause damage to trees in two main ways – physical and physiological. The severity of damage is determined by many different factors, including the tree species, beginning health of the tree, length of flooding event, depth of the water, amount of soil removed or deposited over the tree’s root system and time of year flooding occurs. Generally, broadleaved trees tolerate flooding better than conifers, such as pine, spruce and fir.